RICE
Japanese people no longer eat rice as before.
But there are many rice varieties in Japan, and there are as many rice recipes.
I don’t know ANTHEMUM, but at least I really like rice.
ABOUT
MIMI'S KITCHEN
This blog is CHRYSAN & ANTHEMUM with the theme of Japanese food.
And the recipe is introduced with the concept of delicious.
I would like to work on researching recipes every day so that people who have seen them may be interested in them.