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This blog is CHRYSAN & ANTHEMUM with the theme of Japanese food.
And the recipe is introduced with the concept of delicious.
I would like to work on researching recipes every day so that people who have seen them may be interested in them.

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2020.07.30
Marinated red cabbage and octopus

NOODLE

110
2020.05.22
【Easy! Healthy! 】How to make deep fried tofu with soup stock

RECIPES

42
2020.04.10
【Warms up to the core of the body】How to make Chinese cabbage milk soup that suits both Japanese and Western foods

RECIPES

65
2020.11.20
Fried salmon marinated in spicy vinegar sauce

RECIPES

115
2020.05.20
【Bitter! Delicious!】How to make bitter melon stir fry “Goya Chanpuru”

MAIN DISHES

79
2020.09.26
Mapo tofu of black sesame

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238
2020.05.12
【Exquisite chicken dishes! Anyone can easily make it!】How to make Teriyaki chicken

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36
2020.03.12
Welcome to MIMI ’S KITCHEN! !

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49
2020.08.14
【Table setting】Summer time at the beach

TABLE SETTING

51
2020.05.17
【Stamina charge!】How to make ginger pork stir-fry

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58

2020.09.14
Miso based fish tartar

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0
2020.04.14
Japanese Simmered Chicken and Vegetables/Chikuzen-ni

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2
2020.05.15
Cold pork salad / Reishabu salad

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3
2020.09.09
Japanese white soup with winter melon and bacon

SOUP

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2020.09.26
In a happy circle on a sunny autumn day

TABLE SETTING

0
2020.09.13
Kujo green onion and chicken gratin

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0
2020.04.26
Japanese-style curry pilaf

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1
2020.09.14
Relaxing time in late summer

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2020.09.14
Grilled chicken meatballs

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2020.09.20
Soy pulp croquette

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Red Curry

Red Curry

2022.04.28

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The deliciousness of curry is universal.
Fresh, spicy and different from its Japanese counterpart,
it is a typical dish of Thai cuisine that attracts everyone who eats it.

☟Click here for “red curry” recipes☟
https://en.mimi-s-kitchen.com/red-curry/

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