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MIMI'S KITCHEN

This blog is CHRYSAN & ANTHEMUM with the theme of Japanese food.
And the recipe is introduced with the concept of delicious.
I would like to work on researching recipes every day so that people who have seen them may be interested in them.

NEW POSTS

【Table setting】When You Wish Upon a Star ～White Christmas to spend calmly

TABLE SETTING
Japanese strawberry shortcake

RECIPES
Orange marmalade ribs

MAIN DISHES
Shrimp and ginkgo nut garlic saute

RECIPES

GALLERY

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INFOMATION

RECIPES
TABLE SETTING
MAIN DISHES
SIDE DISHES
RICE
NOODLE
SOUP
DRINK
ASIAN FOODS

2020.03.19
【Reproduce the taste of Miyazaki Prefecture!】How to make delicious “Chicken Nanban”

MAIN DISHES

39
2020.05.12
【Exquisite chicken dishes! Anyone can easily make it!】How to make Teriyaki chicken

MAIN DISHES

25
2020.06.14
Natto pasta with tuna

NOODLE

89
2020.10.01
Scallop butter soy sauce saute with carotte rapees

RECIPES

24
2020.12.27
【Table setting】When You Wish Upon a Star ～White Christmas to spend calmly

TABLE SETTING

34
2020.03.24
【Mother’s taste】Fresh♪How to make deep fried shrimp

MAIN DISHES

33
2020.09.26
Chicken ham with Chinese sauce

RECIPES

31
2020.04.10
【Warms up to the core of the body】How to make Chinese cabbage milk soup that suits both Japanese and Western foods

RECIPES

27
2020.05.28
【Cook with stove】Excellent! How to make corn rice / it’s incredibly delicious♪

RECIPES

25
2020.08.17
Orange and watercress salad

RECIPES

29