Yuzu marinade with salmon and cucumber

Orange green red black―
The taste of colorful vegetables and yuzu and garlic is appetizing.

A cold jelly with a dashi stock.
One scoop, two scoops―

The colorful vegetables that are transparent from the jelly are cool.
Add a bit of effort to the summer outfit.

Cool it well, make it quickly,
and scoop it with a spoon―

☟Click here for “Yuzu marinade with salmon and cucumber” recipes☟
https://en.mimi-s-kitchen.com/salmon-marinade/