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This blog is CHRYSAN & ANTHEMUM with the theme of Japanese food.
And the recipe is introduced with the concept of delicious.
I would like to work on researching recipes every day so that people who have seen them may be interested in them.

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Japanese rice

2020.11.01

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The scent of freshly cooked rice that rises with warm steam.
I feel the simplest happiness in each grain that shines plumply.
It can be said that it is the heart of the Japanese.
Enjoy it while it’s warm.

☟Click here for “Japanese rice” recipes☟
https://en.mimi-s-kitchen.com/japanese-rice/

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