Mimi's Kitchen Global
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MIMI'S KITCHEN

This blog is CHRYSAN & ANTHEMUM with the theme of Japanese food.
And the recipe is introduced with the concept of delicious.
I would like to work on researching recipes every day so that people who have seen them may be interested in them.

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    Hiyashi Chuka

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    Halloween night to enjoy with children

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    Japanese style Bulgogi

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    Tanabata night to enjoy the coolness

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    Squash smooth pudding

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    Goya Chanpuru / Bitter melon stir fry

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    Tom yum goong

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  • Miso based fish tartar

Miso based fish tartar

2020.09.14

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When you want to drink something carmly,
this kind of appetizer is perfect.
In the hot season,
such a refreshing dish goes well.
If you want to eat Japanese food in a fashionable way,
this way of serving is suitable.

☟Click here for “miso based fish tartar” recipes☟
https://en.mimi-s-kitchen.com/miso-based-fish-tartar/

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