This blog is CHRYSAN & ANTHEMUM with the theme of Japanese food.
And the recipe is introduced with the concept of delicious.
I would like to work on researching recipes every day so that people who have seen them may be interested in them.
This is a standard sweet in Thailand, “Khanom krok”
Coconut sweetness and chewy texture is amazing!
It’s arranged in a cute way like the Japanese “Takoyaki”.
You can add any ingredients you like.
Serve it in a stylish way.
Please have a wonderful afternoon☆
☟Click here for “khanom krok” recipes☟
https://en.mimi-s-kitchen.com/khanomkrok/