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This blog is CHRYSAN & ANTHEMUM with the theme of Japanese food.
And the recipe is introduced with the concept of delicious.
I would like to work on researching recipes every day so that people who have seen them may be interested in them.

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2020.08.21
【Table setting】Midsummer holidays in the plateau

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Fried rice with Japanese mustard spinach and dried young sardines

RECIPES

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Japanese rice cooked with staub

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MAIN DISHES

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Rice flour pancakes

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NOODLE

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2020.03.22
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2020.09.14
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TABLE SETTING

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2020.03.21
Japanese Meat and potatoes/Nikujaga

MAIN DISHES

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2020.10.30
Halloween night to enjoy with children

TABLE SETTING

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2020.09.26
Mapo tofu of black sesame

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0
2020.09.13
100% rice flour bread

RICE

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2020.05.17
Ginger pork stir-fry

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3
2020.09.26
Stir-fried shrimp with chili sauce

SIDE DISHES

0
2020.11.20
Fried salmon marinated in spicy vinegar sauce

SIDE DISHES

0
2020.06.09
Cream of edamame soup

SOUP

1
2020.09.13
Cod meuniere ～with Japanese style saffron sauce

SIDE DISHES

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2022.04.10
Nature Thailand①～ Men can do it too! Easy Table Setting Introducing easy techniques

TABLE SETTING

1

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Khanom krok

Khanom krok

2022.03.21

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This is a standard sweet in Thailand, “Khanom krok”
Coconut sweetness and chewy texture is amazing!
It’s arranged in a cute way like the Japanese “Takoyaki”.
You can add any ingredients you like.
Serve it in a stylish way.
Please have a wonderful afternoon☆

☟Click here for “khanom krok” recipes☟
https://en.mimi-s-kitchen.com/khanomkrok/

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