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MIMI'S KITCHEN

This blog is CHRYSAN & ANTHEMUM with the theme of Japanese food.
And the recipe is introduced with the concept of delicious.
I would like to work on researching recipes every day so that people who have seen them may be interested in them.

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    【The taste of a nostalgic stalls♪】Yummy! How to make Japanese-style noodles with plenty of sauce “Yakisoba...

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    Sauteed burdock roots/Kinpira Gobo

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    Somen noodles with colorful vegetables

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    Cream of beets soup ~Japanese style~

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    Natto pasta with tuna

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    Relaxing time in the winter morning

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    Japanese strawberry shortcake

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    Japanese rice

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    Grilled chicken meatballs

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    Fried rice with Japanese mustard spinach and dried young sardines

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    Fried salmon marinated in spicy vinegar sauce

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  • Tom yum goong

Tom yum goong

2021.11.30

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