2020.03.28 【Professional taste♪】How to make Japanese gyoza that anyone can make delicious! MAIN DISHES 76
2020.03.27 【Easy recipe】Crispy and juicy! How to make a basic japanese pork cutlet “Tonkatsu” MAIN DISHES 36
2020.03.22 【Spicy delicious!】 How to make sauteed burdock roots “Kinpiragobo” that goes well with japanese white rice RECIPES 94
2020.03.19 【Our standard】A little moisture and softy! How to make pork meat and potatoes “Nikujaga” MAIN DISHES 113
2020.03.19 【Reproduce the taste of Miyazaki Prefecture!】How to make delicious “Chicken Nanban” MAIN DISHES 72
2020.03.13 【Easy!】So yummy! How to make classic popular recipe japanese fried chicken “Karaage” first post MAIN DISHES 4199