Mimi's Kitchen Global
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MIMI'S KITCHEN

This blog is CHRYSAN & ANTHEMUM with the theme of Japanese food.
And the recipe is introduced with the concept of delicious.
I would like to work on researching recipes every day so that people who have seen them may be interested in them.

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    【Mother’s taste】Fresh♪How to make deep fried shrimp

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    Cream of beets soup ~Japanese style~

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    Somen noodles with colorful vegetables

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    Welcome to MIMI ’S KITCHEN! !

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    114
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    Cream of burdock and maitake mushroom soup

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    Nature Thailand①~ Men can do it too! Easy Table Setting Introducing easy techniques

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    In a happy circle on a sunny autumn day

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    Japanese Meat and potatoes/Nikujaga

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    2
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    Fried rice with Japanese mustard spinach and dried young sardines

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    Corn rice

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    Miso based fish tartar

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    Squash deli salad with burdock chips

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    Sukiyaki

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    Evening in early summer

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  • Yum wum sen

Yum wum sen

2022.04.30

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A unique tropical flavor that reminds you
of the scenery of your journey the moment you taste it.
The refreshing combination of nam pla and lime
perfect for the coming season.

☟Click here for “yum wum sen” recipes☟
https://en.mimi-s-kitchen.com/yumwumsen/

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