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MIMI'S KITCHEN

This blog is CHRYSAN & ANTHEMUM with the theme of Japanese food.
And the recipe is introduced with the concept of delicious.
I would like to work on researching recipes every day so that people who have seen them may be interested in them.

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  • 2020.12.27

    【Table setting】When You Wish Upon a Star ~White Christmas to spend calmly

    TABLE SETTING
    105
  • 2020.03.24

    【Mother’s taste】Fresh♪How to make deep fried shrimp

    MAIN DISHES
    169
  • 2020.08.10

    Medium rare fried tuna

    RECIPES
    53
  • 2020.05.28

    【Cook with stove】Excellent! How to make corn rice / it’s incredibly delicious♪

    RECIPES
    93
  • 2020.08.17

    Orange and watercress salad

    RECIPES
    60
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    Orange marmalade ribs

    MAIN DISHES
    336
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    Miso based fish tartar

    RECIPES
    242
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    Pad Thai

    ASIAN FOODS
    221
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    【Table setting】Relaxing time in the winter morning

    TABLE SETTING
    80
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    【Table setting】Simple meal

    TABLE SETTING
    67
  • 2020.11.26

    Rice flour pancakes

    RICE
    0
  • 2022.04.28

    Red Curry

    ASIAN FOODS
    0
  • 2020.09.13

    Summer time at the beach

    TABLE SETTING
    0
  • 2020.03.21

    Japanese Meat and potatoes/Nikujaga

    MAIN DISHES
    2
  • 2020.12.07

    Turnip mousse with consomme jelly

    SIDE DISHES
    0
  • 2020.11.20

    Fried salmon marinated in spicy vinegar sauce

    SIDE DISHES
    0
  • 2020.09.13

    Hospitality of “the Midsummer Day of the Ox”

    TABLE SETTING
    0
  • 2020.03.12

    Japanese Fried chicken

    MAIN DISHES
    1
  • 2020.03.28

    Japanese pork cutlet/Tonkatsu

    MAIN DISHES
    2
  • 2020.04.14

    Japanese Simmered Chicken and Vegetables/Chikuzen-ni

    MAIN DISHES
    2
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  • Tom yum goong

Tom yum goong

2021.11.30

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