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MIMI'S KITCHEN

This blog is CHRYSAN & ANTHEMUM with the theme of Japanese food.
And the recipe is introduced with the concept of delicious.
I would like to work on researching recipes every day so that people who have seen them may be interested in them.

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    Fried rice with Japanese mustard spinach and dried young sardines

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  • Chicken ham with Chinese sauce

Chicken ham with Chinese sauce

2020.09.26

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Chicken ham cooked over time has a moist, soft and fresh finish-.
A healthy yet satisfying dish.

The taste can be changed depending on the sauce.
Enjoy tonight with a Chinese sauce full of green onions-.

☟Click here for “Chicken ham with Chinese sauce” recipes☟
https://en.mimi-s-kitchen.com/chicken-ham/

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