Sushi balls / Temari Sushi

Sushi balls.
Such very cute, but surprisingly easy to make!!
Put sashimi and vinegared rice on the wrap, and squeeze it like a purse to shape it.
No complicated technique is required.
It is also popular as a hospitality(“o-mo-te-na-shi”) cuisine in Japan.

How about a sushi-balls for today’s table?

☟Click here for Temari Sushi recipes（the first volume）☟
https://en.mimi-s-kitchen.com/temarisushi01/
（Scallop・Squid・Kohada・Shrimp）

☟Click here for Temari Sushi recipes（the second volume）☟
https://en.mimi-s-kitchen.com/temarisushi02/
（Salmon・Sea bream・egg・Sea eel）

☟Click here for Temari Sushi recipes（the last volume）☟
https://en.mimi-s-kitchen.com/temarisushi03/
（Tuna・Sea urchin・Salmon roe・Bloody clam）