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This blog is CHRYSAN & ANTHEMUM with the theme of Japanese food.
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ASIAN FOODS

2020.03.19
【Our standard】A little moisture and softy! How to make pork meat and potatoes “Nikujaga”

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153
2020.06.11
Yuzu marinade with salmon and cucumber

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143
2022.04.10
Red curry

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91
2020.05.09
~The second volume~【Gorgeous! 12 kinds of Temari Sushi! 】How to make Temari sushi

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286
2020.04.26
【The secret ingredient enhances the deliciousness】How to make adult dry curry with miso

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66
2020.04.24
【Unrivaled article ♪】How to make spicy cod roe spaghetti

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115
2020.11.26
Rice flour pancakes

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271
2020.07.21
【Table setting】Evening in early summer

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63
2020.06.09
Cream of edamame soup with tofu and miso

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234
2020.05.12
【Exquisite chicken dishes! Anyone can easily make it!】How to make Teriyaki chicken

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55

2020.09.25
Squash deli salad with burdock chips

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2020.09.13
Shiso leaf Genovese pasta

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2020.05.04
Spaghetti Napolitan

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2020.09.26
Fried rice with Japanese mustard spinach and dried young sardines

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2020.05.12
TERIYAKI Chicken

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2
2020.09.26
California rolls

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2020.09.28
Fig and camembert cheese salad

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2020.12.04
Relaxing time in the winter morning

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2020.08.26
Tanabata night to enjoy the coolness

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2020.10.26
Squash smooth pudding

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Summer roll

Summer roll

2022.01.23

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What to pair with healthy spring rolls?
Spicy chili sauce? Or sweet chili sauce?
If you garnish with coarsely chopped peanuts,
you will have an exotic taste.
How about a classic dish that is popular in Thai and Vietnamese cuisine?

☟Click here for “summer roll” recipes☟
https://en.mimi-s-kitchen.com/summer-roll/

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