Mimi's Kitchen Global
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MIMI'S KITCHEN

This blog is CHRYSAN & ANTHEMUM with the theme of Japanese food.
And the recipe is introduced with the concept of delicious.
I would like to work on researching recipes every day so that people who have seen them may be interested in them.

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  • 2020.12.16

    Orange marmalade ribs

    MAIN DISHES
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  • 2020.05.03

    【Super easy! Time-saving dishes!】Japanese classic dish ♪ How to make Japanese beef bowl/gyudon

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    Fresh sea urchin cream pasta

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    Welcome to MIMI ’S KITCHEN! !

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    【The secret ingredient enhances the deliciousness】How to make adult dry curry with miso

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    Shrimp and ginkgo nut garlic saute

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    Savory Japanese-style pancake “Okonomiyaki”

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    Midsummer holidays in the plateau

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    Miso based fish tartar

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    Thai style omelet

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    Rice flour pancakes

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  • 2020.09.13

    Cod meuniere ~with Japanese style saffron sauce

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    Fried rice with Japanese mustard spinach and dried young sardines

    RICE
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  • 2022.04.10

    Nature Thailand①~ Men can do it too! Easy Table Setting Introducing easy techniques

    TABLE SETTING
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  • 2020.08.26

    Tanabata night to enjoy the coolness

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  • 2020.05.09

    Sushi balls / Temari Sushi

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  • Japanese French fries

Japanese French fries

2020.04.16

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How to eat and seasoning.
Thin or thick?
Crispy or little soft and moisture?
What kind of potato?
Simple salty or flavored salt?
Ketchup or sour cream sauce?

I think many people are particular about French fries.
Please tell us about your favorite French fries.

☟Click here for Japanese French fries recipes☟
https://en.mimi-s-kitchen.com/frenchfries/

3
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