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MIMI'S KITCHEN

This blog is CHRYSAN & ANTHEMUM with the theme of Japanese food.
And the recipe is introduced with the concept of delicious.
I would like to work on researching recipes every day so that people who have seen them may be interested in them.

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Nature Thailand②～ serene skies and a bright blue sea

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Red curry

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2020.03.24
【Mother’s taste】Fresh♪How to make deep fried shrimp

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2020.10.20
Squash smooth pudding

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2020.03.12
Welcome to MIMI ’S KITCHEN! !

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2020.09.26
Mapo tofu of black sesame

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348
2020.09.08
Miso soup with squash and chicken breast strips

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253
2020.09.26
【Table setting】In a happy circle on a sunny autumn day

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112
2020.05.09
~The first volume~【Gorgeous! 12 kinds of Temari Sushi! 】How to make Temari sushi

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123
2022.01.23
Summer roll

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2020.09.26
Chicken ham with Chinese sauce

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2020.07.30
Marinated red cabbage and octopus

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2020.04.25
Straw bag shaped croquettes

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2020.11.05
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2020.09.10
A bowl of eel and rice

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2020.11.20
Fried salmon marinated in spicy vinegar sauce

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2020.10.30
Halloween night to enjoy with children

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2020.08.23
Evening in early summer

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2020.09.27
Early autumn modern chinoiserie table

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2020.05.26
Miso pork stir fry with eggplant / Nasu no miso itame

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2020.12.30
When You Wish Upon a Star ～White Christmas to spend calmly

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2020.09.25
Japanese style Bulgogi

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Red Curry

Red Curry

2022.04.28

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The deliciousness of curry is universal.
Fresh, spicy and different from its Japanese counterpart,
it is a typical dish of Thai cuisine that attracts everyone who eats it.

☟Click here for “red curry” recipes☟
https://en.mimi-s-kitchen.com/red-curry/

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