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This blog is CHRYSAN & ANTHEMUM with the theme of Japanese food.
And the recipe is introduced with the concept of delicious.
I would like to work on researching recipes every day so that people who have seen them may be interested in them.

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Red curry

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ASIAN FOODS

2020.03.28
【Professional taste♪】How to make Japanese gyoza that anyone can make delicious!

MAIN DISHES

102
2020.07.30
Japanese white soup with winter melon and bacon

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207
2020.09.26
Mapo tofu of black sesame

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337
2020.09.25
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129
2020.12.16
Orange marmalade ribs

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309
2020.12.11
Rice casserole with white sauce

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124
2020.03.19
【Reproduce the taste of Miyazaki Prefecture!】How to make delicious “Chicken Nanban”

MAIN DISHES

99
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202
2020.10.01
Fig and camembert cheese salad

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192
2020.09.26
Fried rice with Japanese mustard spinach and dried young sardines

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347

2020.05.09
Sushi balls / Temari Sushi

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0
2020.03.21
Fried chicken with vinegar and tartar sauce/Chicken Nanban

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1
2020.05.17
Ginger pork stir-fry

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3
2020.11.17
Simple meal

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2020.09.27
Early autumn modern chinoiserie table

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1
2022.04.30
Nature Thailand② ～ serene skies and a bright blue sea

TABLE SETTING

1
2020.09.14
Miso soup with squash and chicken breast strips

SOUP

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2020.11.20
Fried salmon marinated in spicy vinegar sauce

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2020.12.27
Japanese strawberry shortcake

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2020.06.09
Cream of edamame soup

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Red Curry

Red Curry

2022.04.28

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The deliciousness of curry is universal.
Fresh, spicy and different from its Japanese counterpart,
it is a typical dish of Thai cuisine that attracts everyone who eats it.

☟Click here for “red curry” recipes☟
https://en.mimi-s-kitchen.com/red-curry/

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