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This blog is CHRYSAN & ANTHEMUM with the theme of Japanese food.
And the recipe is introduced with the concept of delicious.
I would like to work on researching recipes every day so that people who have seen them may be interested in them.

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2020.03.27
【Easy recipe】Crispy and juicy! How to make a basic japanese pork cutlet “Tonkatsu”

MAIN DISHES

44
2020.04.20
【Plenty of cabbage♪】3 tips to finish plump! How to make savory Japanese-style pancake “Okonomiyaki”

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104
2020.08.12
Cream of beets soup ～Japanese style～

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52
2020.05.09
~The last volume~【Gorgeous! 12 kinds of Temari Sushi! 】How to make Temari sushi

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187
2020.09.18
Soy pulp croquette

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95
2020.12.14
Shrimp and ginkgo nut garlic saute

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171
2020.05.14
【Plenty of spices♪ Mentsuyu is delicious! 】 How to make a classic Japanese style hamburg steaks

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56
2020.07.30
【Table setting】Tanabata night to enjoy the coolness―

TABLE SETTING

67
2022.04.10
Nature Thailand①～ Men can do it too! Easy Table Setting Introducing easy techniques

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92
2020.08.21
Kujo green onion and chicken gratin

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417

2020.04.25
Japanese hamburg steaks

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2020.08.26
Marinated octopus with red cabbage

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2020.08.24
Cold stewed eggplant and okra

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2022.03.21
Khanom krok

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2020.09.14
Relaxing time in late summer

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2020.09.13
Shiso leaf Genovese pasta

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2020.09.13
Hospitality of “the Midsummer Day of the Ox”

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2020.04.16
Japanese French fries

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3
2020.12.04
Relaxing time in the winter morning

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2020.09.13
Cream of beets soup ～Japanese style～

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Summer roll

Summer roll

2022.01.23

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What to pair with healthy spring rolls?
Spicy chili sauce? Or sweet chili sauce?
If you garnish with coarsely chopped peanuts,
you will have an exotic taste.
How about a classic dish that is popular in Thai and Vietnamese cuisine?

☟Click here for “summer roll” recipes☟
https://en.mimi-s-kitchen.com/summer-roll/

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